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              Gluten-Free Party Pies - Party Pack
Make your gatherings more delicious with our Gluten-Free Party Pies by Gluten Free Gourmet. This pack contains 12 mini savory pies, perfect for sharing at parties or enjoying as a snack. Each pie is filled with flavorful beef and encased in a flaky, gluten-free crust, ensuring everyone can indulge, regardless of dietary restrictions.
Includes:
- 12 x Gluten-Free Party Pies: Filled with 40% beef meat and a savory tomato-based seasoning.
 - Pastry: A golden, flaky crust made from gluten-free flours (Maize, Tapioca, Rice) and soy protein.
 
Shelf Life:
- Frozen: Up to 6 months, so you can stock up for any occasion.
 
Heating Instructions:
- Oven: Preheat to 160°C, thaw or defrost the pies, remove from packaging, place on a baking tray, and cover with foil. Bake for 20-30 minutes.
 - Microwave: Thaw or defrost before heating. Follow your microwave's manual for best results.
 
Allergen Information:
- Contains Egg and Soy. Refer to individual pies for detailed ingredients and nutritional information.
 
Order your party pack today and enjoy the convenience and flavor of these gluten-free mini pies at your next event!
  
     
| Nutrition Information (average) | |||||||
| Servings Per Package | 8 | ||||||
| Serving Size | 50g | ||||||
| Quantity Per Serve  | 
Quantity Per 100gm  | 
||||||
| Energy | kJ | 344 | 802 | ||||
| Protein | g | 2.8 | 4.9 | ||||
| Fat | TOTAL g | 2.5 | 7.4 | ||||
| saturated g | 0.8 | 4.9 | |||||
| Carbohydrate | TOTAL g | 39 | 27.4 | ||||
| sugars g | 2.4 | 3.3 | |||||
| Sodium | mg | 32.5 | 521 | ||||
Make your gatherings more delicious with our Gluten-Free Party Pies by Gluten Free Gourmet. This pack contains 12 mini savory pies, perfect for sharing at parties or enjoying as a snack. Each pie is filled with flavorful beef and encased in a flaky, gluten-free crust, ensuring everyone can indulge, regardless of dietary restrictions.
Includes:
- 12 x Gluten-Free Party Pies: Filled with 40% beef meat and a savory tomato-based seasoning.
 - Pastry: A golden, flaky crust made from gluten-free flours (Maize, Tapioca, Rice) and soy protein.
 
Shelf Life:
- Frozen: Up to 6 months, so you can stock up for any occasion.
 
Heating Instructions:
- Oven: Preheat to 160°C, thaw or defrost the pies, remove from packaging, place on a baking tray, and cover with foil. Bake for 20-30 minutes.
 - Microwave: Thaw or defrost before heating. Follow your microwave's manual for best results.
 
Allergen Information:
- Contains Egg and Soy. Refer to individual pies for detailed ingredients and nutritional information.
 
Order your party pack today and enjoy the convenience and flavor of these gluten-free mini pies at your next event!
  
     
| Nutrition Information (average) | |||||||
| Servings Per Package | 8 | ||||||
| Serving Size | 50g | ||||||
| Quantity Per Serve  | 
Quantity Per 100gm  | 
||||||
| Energy | kJ | 344 | 802 | ||||
| Protein | g | 2.8 | 4.9 | ||||
| Fat | TOTAL g | 2.5 | 7.4 | ||||
| saturated g | 0.8 | 4.9 | |||||
| Carbohydrate | TOTAL g | 39 | 27.4 | ||||
| sugars g | 2.4 | 3.3 | |||||
| Sodium | mg | 32.5 | 521 | ||||